DEVELOPMENT OF THE EGG OF THE MACKEREL AT DIFFERENT CONSTANT TEMPERATURES
نویسندگان
چکیده
منابع مشابه
Development of the Egg of the Mackerel at Different Constant Temperatures
1. Mackerel egg development was followed to hatching at constant temperatures of 10 degrees , 11 degrees , 12 degrees , 13 degrees , 14 degrees , 15 degrees , 16 degrees , 17 degrees , 18 degrees , 19 degrees , 20 degrees , 21 degrees , 22 degrees , and 24 degrees C. Experiment showed that typical development could be realized only between 11 degrees and 21 degrees . 2. The length of the develo...
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ژورنال
عنوان ژورنال: Journal of General Physiology
سال: 1933
ISSN: 1540-7748,0022-1295
DOI: 10.1085/jgp.16.5.841